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Ingredients for success – Specialist Products

Premium quality and naturally gluten-free ingredients

The BakeRite Company is an experienced importer and distributor of a most unique and large range of Speciality Ingredients primarily for the bakery market. Our main goal is to provide you with premium quality and naturally gluten-free ingredients. We strive to source only the best Free From ingredients, from flours to starches, seeds, oats, flakes and even more.

Ingredients for success – Featured Specialist Products

Gluten-Free Buckwheat Flour

Buckwheat Flour has a rich, nutty flavour, and is often mixed with other Gluten Free ingredients such as Tapioca or Potato. It is a pseudo-cereal crop that is a very good binding agent and can become very gelatinous when soaked. It contains higher levels of zinc, copper, and manganese than other cereal grains, and also provides a very high level of protein.
Taste: Soft, subtle flavour

Benefits of Buckwheat Flour 

  • High in fibre
  • High in amino acids
  • High in protein
  • High in niacin
  • High in vitamin B
  • Perfect for gluten-free baking

Gluten-Free Cassava Flour

Our Cassava Flour delivers baking performance, characteristics that closely mimic the structure, texture, and taste of many wheat-based products.

Appearance: White to creamy white powder
Aroma: Typical Cassava aroma
Flavour: Typical Cassava flavour

Benefits of Cassava Flour

  • Replacement for wheat flour in many applications
  • Healthy and natural
  • High in fibre (7%)
  • Enhanced functional properties
  • Non-GMO
  • Non-allergenic
  • Gluten-free
  • Clean label

Allergen-Free Sunflower Chips

Completely Allergen Free, a
great replacer for Sesame
. An excellent way of
adding flavour to products,
they can be over 3 times more
cost-effective than other

Our range of specialist products will fulfil all your specific requirements. Enquire today and request your free sample!