Coconut Flour

Category: | Key code: FCL-010 Category: Tags: ,

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7.5%
Protein
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Gluten Free
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12.9%
Fibre
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65.4%
Fat
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20
Bag Size (kg)
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22.1%
Carbohydrates

Coconut Flour is a soft flour produced from dried coconut meat. Coconuts are grown in the tropical climates found in countries such as the Philippines and Indonesia, where they thrive off the high levels of heat and rainfall. Coconuts are very nutritious and are considered to be a good source of protein, fibre, minerals and vitamins.

 

Product Benefits:
• Contains high levels of fibre and fat.
• Very absorbent, which means that not much flour is needed in a recipe.
• Good source of lauric acid.
• Natural coconut taste and aroma.

 

Product Applications:
• Used to add natural flavour in cakes, breads, muffins and other bakery products.
• Well used in breakfast bars and products where natural oil is needed.
• Can also be used in low carbohydrate products where the fibre and fat content are valued.

 

Grades Available:
• Fine Desiccated.
• Medium Desiccated.

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