Maize Starch Waxy

Category: | Key code: SMA-020 Category:

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0.5%
Protein
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Gluten Free
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0%
Fibre
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0.5%
Fat
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25
Bag Size (KG)
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87%
Carbohydrates

Waxy Maize Starch consists almost exclusively of amylopectin molecules. This starch enables products where a low viscosity is required to be effective in areas where adhesion is not required such as in feeze/thaw situations.

 

Product Benefits:
• Pastes made from Waxy Maize Starch have high freeze/thaw-stability.
• Aqueous cook-up solutions of Waxy Maize Starch yield viscous, clear pastes which do not tend to thicken.

 

Product Applications:
• Used as a thickener for deep-frozen products, crèmes, cold fruit cups, and milk products.
• Suitable for use in bakeries, baby-food products, soups, sauces and other powdered foodstuffs.
• Perfect for use in diabetic recipes as this starch has slow digesting properties.

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Quick delivery stocked and held in the UK