Pea Protein is a light yellow protein isolate extracted from peas. Pea protein has a unique array of essential and non-essential amino acids, such as leucine, isoleucine and valine and is also low in fat, carbohydrates, and cholesterol and is 100% GMO free. Pea protein can be quickly dispersed in water to form a uniform and relative stable protein liquid.
• Contains protein that is highly soluble and easy to digest and absorb.
• Excellent water binding capacity.
• Enhances product structure.
• Has a mild savoury taste making it useful for mixing into soups and stews.
• Increases the protein content of smoothies, shakes, milks, yogurts, snack bars, vegan burgers and many more!