Rice Protein is produced by processing rice to separate the carbohydrates from the protein, resulting in a protein powder. Rice is a crop that grows best in the hot and wet tropical climate that is found in many Asian and American countries such as India, China, the Philippines and Brazil. Rice contains many valuable nutrients such as protein, vitamin B, manganese and magnesium. Research has shown that rice was consumed by dinosaurs and has been growing in India and China for millions of years!
• Gluten level is <5ppm.
• Contains 86% protein.
• Source of plant based protein.
• Commonly added to smoothies and health shakes.
• Used to boost the nutritional value of a finished product.