Brioche Flour Blend

Category: | Key code: FBB-546 Category:

Gluten Free
Bag Size (kg)
Allergen Free

Our Brioche Flour Blend is the perfect premix for your gluten free brioche bread. Mainly produced from rice flour and maize starch, this blend is gluten free and is a source of both protein and fibre. Brioche bread originates from the Brie region of France and was first produced in the year 1404.


Product Benefits:
• Gluten Free.
• Contains 8% protein and 5.6% fibre.
• Produces a great, enriched bread with a light texture and good sliceability.
• Easy to work with and has a long shelf life.


Product Applications:
• Used as a premix for gluten free brioche loaves and rolls.

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