Our Vegan Brownie Flour Blend is the perfect premix for your vegan chocolate brownie. Produced using ingredients such as chickpea flour and potato starch, this blend is both vegan and gluten free. Brownie originates from the United States, first produced at the beginning of the 20th century.
Product Benefits:
• Milk and Egg Free.
• Gluten Free.
• Produces product with a dense and chewy texture.
• Suitable for a variety of additions.
• Easy to work with and has a long shelf life.
Product Applications:
• Used as a premix for vegan and gluten free chocolate brownie.
