Our Vegan Pizza Base Flour Blend lends itself to the current trend for vegan support. This product produces a crispy base that is strong enough to support a variety of toppings. The fibre content of this blend is high and the fat content is low, the flavour is typical of vegan bread-type products.
Product Benefits:
• Vegan and Gluten Free.
• Does not contain or require yeast.
• Contains a high percentage of fibre (7.5%).
• Produces a great golden crispy pizza base.
• Easy to work with and has a long shelf life.
Product Applications:
• Used as a premix for vegan pizza bases.
• Also suitable for other vegan flat bread-type products such as naan bread.